Pomegranate Concentrate
- Brix: 65 ± 1
- pH: 2.5-3.5
- Acidity (g per 100g): 6.0-7.0 (C.A)
- Color: Minimum 0.6
- Clarity: Minimum 95 NTU
- Viscosity: Viscous clear liquid with ripe pomegranate flavor
- Microbial Counts:
- Mold: <50 cfu/g
- Yeast: <500 cfu/g
- Acidophilus bacteria: 10 cfu/g
- Storage Condition: -18°C
- Shelf Life: 2 years after production
- Gross Weight: 280 ± 5 grams
- Net Weight: 265 ± 5 grams